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Roasted Pepper Linguine With Crisp Crumbs
BBC GOOD FOOD11Ingredients
45Minutes
480Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 peppers (mixed, deseeded and sliced Pepper pep-izAlso known as capsicums, bell peppers, sweet peppers or by their colours, for example red and…)
- 2 Tbsp. olive oil (olive oil, ol-iv oylProbably the most widely-used oil in cooking, olive oil is pressed from fresh olives. It's…)
- 2 garlic cloves (finely sliced)
- 1 pinch chilli flakes
- 100 grams white bread (fresh, whizzed to breadcrumbs)
- 300 grams linguine
- 85 grams pitted olive (green, halved Olive ol-liv Widely grown all over the Mediterranean, where they've been cultivated since biblical times…)
- 1/2 basil (small pack, torn, saving a few small leaves to garnish Basil ba-zilMost closely associated with Mediterranean cooking but also very prevalent in Asian food, the…, optional)
- 1/2 lemon
- 1 fruits
- 25 grams butter (butter, butt-errButter is made when lactic-acid producing bacteria are added to cream and churned to make an…)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories480Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat4.5g23% |
Trans Fat |
Cholesterol15mg5% |
Sodium400mg17% |
Potassium230mg7% |
Protein12g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate72g24% |
Dietary Fiber4g16% |
Sugars3g |
Vitamin A6% |
Vitamin C20% |
Calcium10% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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