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7Ingredients
45Minutes
170Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. fingerling potatoes
- 3 Tbsp. olive oil
- 5 cloves garlic (minced)
- 1 Tbsp. fresh lemon juice
- 2 Tbsp. flat leaf parsley (chopped)
- salt
- pepper
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium140mg6% |
| Potassium660mg19% |
| Protein3g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C60% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Weirick 6 years ago
not to bad, garlic was a little burnt and bitter i don't think the temperature needed to be 450 ° for 30-35 min. 400° for 30-40 would be better.