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Roasted Orange-Chipotle Acorn Squash and Sweet Potato
PALEO GIRL'S KITCHEN7Ingredients
38Minutes
130Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 acorn squash
- 1 sweet potato (large)
- 1/8 cup fresh orange juice
- 1/4 tsp. chili pepper (ground chipotle)
- 1 Tbsp. maple syrup
- olive oil (in a misto sprayer)
- sea salt
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium220mg9% |
| Potassium510mg15% |
| Protein2g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A100% |
| Vitamin C25% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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