Roasted Olive Chicken Thighs Recipe | Yummly

Roasted Olive Chicken Thighs

BESTFOODS
10Ingredients
28Minutes
770Calories
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Ingredients

US|METRIC
  • 1/2 cup Hellmann's or Best Foods Real Mayonnaise
  • 1/4 cup green olives (minced)
  • 6 fresh basil leaves (minced)
  • 4 bone-in, skin-on chicken thighs
  • olive oil
  • 1 lemon
  • 2 cups chicken broth
  • salt
  • pepper
  • 3 tablespoons butter
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    Directions

    1. Preheat oven 400°F.
    2. Mix together Hellmann's® or Best Foods® Real Mayonnaise, olives and basil. Stuff mixture under skin of each chicken thigh.
    3. In a large oven-proof sauté pan add oil and heat to medium. Season liberally with salt and pepper each stuffed chicken thigh. Place the thighs skin side down into the sauté pan and sear for 4 minutes. Flip and cook for 4 more minutes.
    4. Add chicken broth and lemon juice and place in oven for 10 minutes. Remove from oven and whisk in butter and serve.
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    NutritionView More

    770Calories
    Sodium34% DV810mg
    Fat94% DV61g
    Protein84% DV43g
    Carbs4% DV13g
    Fiber8% DV2g
    Calories770Calories from Fat550
    % DAILY VALUE
    Total Fat61g94%
    Saturated Fat17g85%
    Trans Fat
    Cholesterol225mg75%
    Sodium810mg34%
    Potassium630mg18%
    Protein43g84%
    Calories from Fat550
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A15%
    Vitamin C45%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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