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Roasted Nectarines With Labneh, Herbs, and Honey
EPICURIOUS10Ingredients
45Minutes
240Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 nectarines (large ripe, halved and stoned)
- olive oil (for drizzling)
- 500 grams labneh (or Greek yogurt strained in a cheesecloth bag overnight)
- flaked almonds (Generous handful of toasted)
- 1 tsp. oregano (dried wild)
- 1 tsp. chilli flakes (pul biber)
- 2 Tbsp. clear honey
- 1 handful mint leaves (stacked, rolled up together and finely sliced widthways into thin ribbons)
- Maldon Sea Salt Flakes
- freshly ground black pepper
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium250mg10% |
| Potassium540mg15% |
| Protein6g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber4g16% |
| Sugars27g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium20% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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