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4Ingredients
70Minutes
100Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 deer (Leg Cut to fit in a large roasting pan with lid)
- 3 Tbsp. lard (or fat If you don't render lard you can use bacon grease or butter)
- seasoned salt (Lawry's, to sprinkle liberally)
- pepper
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Directions
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories100Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol10mg3% |
Sodium0mg0% |
Potassium35mg1% |
Protein0g |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate2g1% |
Dietary Fiber<1g3% |
Sugars0g |
Vitamin A0% |
Vitamin C2% |
Calcium2% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Foshee 5 years ago
extremely delicious and tender.i will share this cooking method with family and friends. thank you