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6Ingredients
45Minutes
250Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. kabocha squash (—peeled, seeded and cut into 1-inch-thick wedges)
- 3 Tbsp. pure maple syrup
- 3 Tbsp. virgin olive oil (extra-)
- 1 Tbsp. peeled fresh ginger (finely grated)
- 6 thyme sprigs (plus thyme leaves for garnish)
- kosher salt
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium1250mg36% |
| Protein4g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber7g28% |
| Sugars16g |
| Vitamin A100% |
| Vitamin C80% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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