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Patricia Sillix: "I really enjoy Kabocha tots. Sometimes I add dif…" Read More
3Ingredients
20Minutes
70Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 kabocha squash
- 1 Tbsp. coconut oil (optional)
- sea salt (optional)
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol |
| Sodium230mg10% |
| Potassium320mg9% |
| Protein<1g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C20% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Patricia Sillix 3 months ago
I really enjoy Kabocha tots. Sometimes I add different spices, depending on my mood. Easy and delicious just as written or with a little Cyanne pepper or other spice/herb blend.