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10Ingredients
30Minutes
300Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 jalapeno pepper
- 4 tomatillos (chopped)
- 3 avocados
- 2 garlic cloves
- 1/4 cup diced onion (plus more for topping)
- 1/4 cup cilantro (fresh torn, plus more for topping)
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 5 Tbsp. lime juice (freshly squeezed, or more if needed)
- tortilla chips (for serving)
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Directions
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories300Calories from Fat230 |
% DAILY VALUE |
Total Fat25g38% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol |
Sodium180mg8% |
Potassium900mg26% |
Protein4g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate24g8% |
Dietary Fiber12g48% |
Sugars4g |
Vitamin A8% |
Vitamin C45% |
Calcium4% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Bruce 3 months ago
Best salsa recipe! I truly swear by it, it’s perfectly balanced, freezes well, and is the perfect addition to any taco. I personally added a bit less lime juice, a little more salt, and some onion powder and garlic powder to mine. It’s a hit every time!