Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Roasted Herbed Chicken With Vermouth Pan Sauce
MARTHA STEWART10Ingredients
70Minutes
380Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 1 whole chicken (rinsed, patted dry, and cut into 8 pieces)
- freshly ground pepper
- coarse salt
- 3 Tbsp. extra-virgin olive oil
- 1 1/2 tsp. fresh tarragon (finely chopped)
- 1 Tbsp. chopped fresh thyme (finely)
- 1 1/2 tsp. fresh flat leaf parsley (finely chopped)
- 8 garlic cloves (unpeeled)
- 1/2 cup dry vermouth
- 1/4 cup low sodium store bought chicken stock (or homemade)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium550mg23% |
| Potassium650mg19% |
| Protein47g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber<1g4% |
| Sugars<1g |
| Vitamin A4% |
| Vitamin C8% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes