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Ingredients
US|METRIC
8 SERVINGS
- 4 lb. chicken
- 3 Tbsp. butter oil
- 1 Tbsp. rosemary
- 1 Tbsp. thyme
- 1 Tbsp. sage
- 1 tsp. salt
- 1/2 tsp. pepper
- 3 cloves garlic (minced)
- 1 tangerine (sliced)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium470mg20% |
| Potassium570mg16% |
| Protein46g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars1g |
| Vitamin A8% |
| Vitamin C8% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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