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Roasted Hatch Chile Creamy Corn Dip
WITH SALT AND WIT8Ingredients
45Minutes
160Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 oz. low fat cream cheese
- 1 cup yogurt (non fat, plain free)
- 1/2 lb. boar (’s Head Bold Chipotle Gouda Cheese, cut into small pieces)
- 2 cans sweet corn (14.5)
- 2 Hatch chiles
- 2 tsp. garlic powder
- 2 tsp. salt
- 1 tsp. black pepper
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium1340mg56% |
| Potassium170mg5% |
| Protein16g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber0g0% |
| Sugars4g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium10% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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