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Roasted Green Chile Chicken Tortilla Soup
COOKING ON THE RANCH.17Ingredients
70Minutes
570Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. olive oil
- 1 sweet onion (large, chopped)
- 4 cloves garlic (diced)
- 2 bone-in, skin-on chicken breasts (or rotisserie chicken)
- 32 oz. chicken stock
- 1 tsp. ground cumin
- 15 oz. chopped tomatoes (undrained)
- 1/2 can rotel tomatoes (undrained)
- 15 oz. creamed corn
- 1 tsp. Mexican oregano
- 1/2 tsp. chile powder (Chamayo)
- 1 tsp. chile powder
- 4 chile (Hatch, roasted, peeled and chopped)
- corn chips (sour cream)
- chopped cilantro
- avocado (diced)
- salt (/pepper to taste)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories570Calories from Fat210 |
% DAILY VALUE |
Total Fat23g35% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol115mg38% |
Sodium1200mg50% |
Potassium1620mg46% |
Protein48g |
Calories from Fat210 |
% DAILY VALUE |
Total Carbohydrate47g16% |
Dietary Fiber5g20% |
Sugars17g |
Vitamin A35% |
Vitamin C60% |
Calcium8% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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