Roasted Green Beans with Cranberries and Walnuts

BEANTOWN BAKER
10Ingredients
40Minutes
210Calories

Ingredients

US|METRIC
  • 2 pounds fresh green beans (stem ends trimmed)
  • 4 cloves garlic (peeled and sliced into quarters)
  • 2 tablespoons extra-virgin olive oil
  • 1 1/4 teaspoons kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 1/4 teaspoon sugar
  • 1 lemon
  • 1 lemon
  • 1/2 cup dried cranberries
  • 1/2 cup walnuts (toasted)
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    NutritionView More

    210Calories
    Sodium25% DV610mg
    Fat22% DV14g
    Protein12% DV6g
    Carbs8% DV23g
    Fiber36% DV9g
    Calories210Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium610mg25%
    Potassium510mg15%
    Protein6g12%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate23g8%
    Dietary Fiber9g36%
    Sugars9g18%
    Vitamin A25%
    Vitamin C90%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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