Roasted Greek Potatoes

AN EDIBLE MOSAIC
11Ingredients
50Minutes
150Calories

Ingredients

US|METRIC
  • 4 cloves garlic (minced)
  • 4 tablespoons fresh lemon juice (from 1 medium-large lemon)
  • 3 teaspoons lemon zest (from 1 medium-large lemon)
  • 3 tablespoons olive oil
  • 2 tablespoons water
  • 1 teaspoon oregano (dried crushed)
  • 1 teaspoon mint (dried crushed)
  • 1 teaspoon dried thyme
  • 3/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 pounds potatoes (any variety you like, cut into cubes or wedges)
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    NutritionView More

    150Calories
    Sodium11% DV260mg
    Fat9% DV6g
    Protein6% DV3g
    Carbs7% DV22g
    Fiber12% DV3g
    Calories150Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium260mg11%
    Potassium550mg16%
    Protein3g6%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber3g12%
    Sugars2g4%
    Vitamin A0%
    Vitamin C50%
    Calcium2%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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