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Roasted Garlic and Shallot Salad Dressing
HERBIVORE'S KITCHEN10Ingredients
75Minutes
330Calories
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Description
Make your salad sing with this roasted garlic salad dressing recipe! Roasting garlic transforms it from pungent to sweet and creamy. Combine this with the wonderful flavor of roasted shallots, champagne vinegar, lemon juice and Dijon mustard for this easy, homemade salad dressing recipe.
Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup champagne vinegar
- 1 shallot (medium-sized roasted, see directions for roasting instructions)
- 1 head roasted garlic (see directions for roasting instructions)
- oil (high-temperature, for drizzling)
- 1 tsp. lemon juice
- 1 tsp. Dijon mustard
- 2 tsp. maple syrup
- 1/2 cup extra virgin olive oil
- salt
- pepper
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Directions
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium150mg4% |
| Protein1g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A8% |
| Vitamin C8% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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