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8Ingredients
65Minutes
340Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 garlic (head)
- 1/2 Tbsp. olive oil
- 1 Tbsp. unsalted butter
- 1 lb. halibut fillets (skin removed, in 4 even)
- kosher salt (as needed)
- freshly ground black pepper (as needed)
- 1/2 cup mayonnaise
- 1/2 cup grated Parmesan
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium660mg28% |
| Potassium530mg15% |
| Protein29g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C0% |
| Calcium20% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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