Roasted Garlic Vinaigrette

SAUCE MAGAZINE
6Ingredients
45Minutes
370Calories

Ingredients

US|METRIC
  • 2 heads garlic
  • 3/4 cup olive oil (plus more for drizzling)
  • 2 tablespoons sherry vinegar
  • 1 tablespoon Dijon mustard
  • kosher salt
  • freshly ground black pepper
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    NutritionView More

    370Calories
    Sodium8% DV200mg
    Fat63% DV41g
    Protein2% DV<1g
    Carbs1% DV2g
    Fiber0% DV0g
    Calories370Calories from Fat370
    % DAILY VALUE
    Total Fat41g63%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol
    Sodium200mg8%
    Potassium35mg1%
    Protein<1g2%
    Calories from Fat370
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A0%
    Vitamin C4%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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