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Roasted Garlic Tomato Pasta Sauce
JEANETTE'S HEALTHY LIVING12Ingredients
65Minutes
190Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. extra virgin olive oil
- 1 large onion (chopped)
- 1 Tbsp. minced garlic
- 1/4 cup tomato paste (organic)
- 1 tsp. sea salt
- 1 tsp. balsamic vinegar
- 1/2 tsp. hot sauce
- 1/8 tsp. crushed red pepper
- 1 tsp. Italian seasoning (or oregano)
- 1 tsp. dried basil
- 56 oz. tomatoes (organic whole, with their juices)
- 3 whole garlic cloves (heads roasted, removed from peels)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium760mg32% |
| Potassium1180mg34% |
| Protein5g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber5g20% |
| Sugars15g |
| Vitamin A70% |
| Vitamin C100% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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