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Rachael Krutsinger: "next time im going to play around with different…" Read More
3Ingredients
55Minutes
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Description
Roasted garlic is simple to make and a great staple to have in your kitchen. Try roasting the cloves individually, as in this recipe, for easier cleanup!
Ingredients
US|METRIC
4 SERVINGS
- 2 whole garlic bulbs
- 2 tsp. extra virgin olive oil
- 1 tsp. salt
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Directions
- Preheat the oven to 400°F.
- Remove papery skins from the outside of garlic bulbs. Detach the cloves from the roots.
- Cut two sheets of aluminum foil roughly 10 inches each.
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Reviews(2)
Rachael Krutsinger 4 years ago
next time im going to play around with different infused olive oils and seasonings. omg its so yummy!