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Roasted Eggplant with Peppers and Onions
PURELY PRIMAL7Ingredients
45Minutes
170Calories
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Ingredients
US|METRIC
6 SERVINGS
- 4 eggplants (large)
- 2 bell peppers
- 1 sweet onion (large)
- 2 cloves garlic
- 3 Tbsp. coconut oil (Organic Expeller-Pressed, melted)
- 1 tsp. black pepper
- 2 tsp. sea salt
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol |
| Sodium800mg33% |
| Potassium980mg28% |
| Protein5g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber12g48% |
| Sugars11g |
| Vitamin A6% |
| Vitamin C70% |
| Calcium6% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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