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Roasted Eggplant Pitas with Tzatziki & Quick Pickled Onion
ZEN AND SPICE18Ingredients
45Minutes
550Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 eggplants
- 2 Tbsp. extra virgin olive oil
- 1/2 tsp. salt
- 1/4 tsp. black pepper
- 1 tsp. oregano
- 2 English cucumbers
- 1/2 tsp. salt
- 4 cloves garlic (minced)
- 1 cup plain greek yogurt
- 1 tsp. salt
- 1/4 tsp. dill
- 1 lemon
- 1 red onion (medium, sliced into half rings)
- 2 Tbsp. red wine vinegar
- 1/4 tsp. salt
- 4 tomatoes (sliced)
- 8 whole pitas (grain, halved)
- 1 bunch flat leaf parsley (minced)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories550Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol10mg3% |
Sodium2010mg84% |
Potassium1570mg45% |
Protein20g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate103g34% |
Dietary Fiber22g88% |
Sugars18g |
Vitamin A35% |
Vitamin C100% |
Calcium20% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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