Roasted Duck with Red Fruit Sauce. Recipe | Yummly

Roasted Duck with Red Fruit Sauce.

RECEITAS DA FELICIDADE!
15Ingredients
90Minutes
1080Calories
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Description

Duck is often paired with sweet fruit sauces (think duck a l'orange), which are designed to cut through the bird's richness. This recipe is an excellent variation on that theme, and matches a roasted whole duck with a sweet and tart red sauce made with mixed berries, honey, balsamic vinegar, and orange juice. Potatoes and chestnuts are roasted along with the duck, soaking up the flavorful juices while in the oven.

Ingredients

US|METRIC
  • 1 duck (large)
  • olive oil (to taste)
  • salt (to taste)
  • ground black pepper (to taste)
  • 1 lemon (juice)
  • 2 garlic cloves
  • 1 Orange (juice)
  • small potatoes (for roasting)
  • chestnuts (frozen, for roasting)
  • butter (spiced, to taste)
  • 1 tablespoon honey
  • butter (to taste)
  • 1 cup balsamic vinegar
  • 1 Orange (juice)
  • berry (frozen red, mix, to taste)
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    Directions

    1. Preheat oven to 410°F.
    2. Heat olive oil in a large pan and brown the duck on all sides.
    3. Drain accumulated fat and season the duck inside and out with salt, pepper, lemon juice, finely chopped garlic and the juice from 1 orange.
    View 5 More StepsDiscover more recipes from Receitas Da Felicidade!

    NutritionView More

    1080Calories
    Sodium18% DV420mg
    Fat142% DV92g
    Protein45% DV23g
    Carbs13% DV38g
    Fiber36% DV9g
    Calories1080Calories from Fat830
    % DAILY VALUE
    Total Fat92g142%
    Saturated Fat33g165%
    Trans Fat
    Cholesterol175mg58%
    Sodium420mg18%
    Potassium760mg22%
    Protein23g45%
    Calories from Fat830
    % DAILY VALUE
    Total Carbohydrate38g13%
    Dietary Fiber9g36%
    Sugars15g30%
    Vitamin A20%
    Vitamin C170%
    Calcium15%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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