Roasted Corn Orzo Pasta Salad

TO SIMPLE INSPIRE (1)
Leslie M.: "Loved it!! Made it for a cook out and everyone ra…" Read More
23Ingredients
30Minutes
1000Calories

Ingredients

US|METRIC
  • 1 tablespoon coconut oil
  • 3 cloves garlic (minced)
  • 1 pound frozen corn (or 2 cups of fresh cooked corn)
  • 1 pint cherry tomatoes
  • 1/2 pound orzo pasta
  • 1/4 cup olive oil
  • 1/4 cup fresh basil (chopped)
  • 2 tablespoons red wine vinegar
  • 1 tablespoon lemon juice
  • salt
  • pepper
  • feta cheese (optional)
  • 1 tablespoon coconut oil
  • 3 cloves garlic (minced)
  • 1 pound frozen corn (or 2 cups of fresh cooked corn)
  • 1 pint cherry tomatoes
  • 1/2 pound orzo pasta
  • 1/4 cup olive oil
  • 1/4 cup fresh basil (chopped)
  • 2 tablespoons red wine vinegar
  • 1 tablespoon lemon juice
  • salt
  • pepper
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    Made it

    NutritionView More

    1000Calories
    Sodium21% DV500mg
    Fat60% DV39g
    Protein49% DV25g
    Carbs50% DV149g
    Fiber56% DV14g
    Calories1000Calories from Fat350
    % DAILY VALUE
    Total Fat39g60%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol5mg2%
    Sodium500mg21%
    Potassium1370mg39%
    Protein25g49%
    Calories from Fat350
    % DAILY VALUE
    Total Carbohydrate149g50%
    Dietary Fiber14g56%
    Sugars14g28%
    Vitamin A45%
    Vitamin C70%
    Calcium10%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Leslie M. 4 years ago
    Loved it!! Made it for a cook out and everyone raved about how light and refreshing it was. Will be making again today!!

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