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Ingredients
US|METRIC
4 SERVINGS
- 150 grams cod fillets
- 25 grams capers
- 25 grams black olives (sliced)
- 3 Tbsp. extra virgin olive oil
- 300 grams cherry tomatoes (vine on)
- 400 grams cavolo nero (shredded)
- 15 grams chives (pack, chopped)
- 20 grams parsley (pack, chopped)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium310mg13% |
| Potassium820mg23% |
| Protein11g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A330% |
| Vitamin C230% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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