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Ingredients
US|METRIC
6 SERVINGS
- 1 free range chicken (about 1.8kg, jointed into 8 pieces, or a similar weight of bone-in, skin-on chicken pieces)
- 2 Tbsp. olive oil
- 1/2 glass white wine (or use water if you prefer)
- 1/2 lemon juice (only)
- 500 grams tomatoes (ripe, any shape or size, halved or quartered)
- 1 bunch tarragon leaves (only, coarsely chopped)
- 1 pinch sea salt (and freshly ground black pepper)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium220mg9% |
| Potassium960mg27% |
| Protein42g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A30% |
| Vitamin C30% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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