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Roasted Chicken Thighs with Lemon and Oregano
BON APPÉTIT11Ingredients
┅Seconds
330Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lemon
- 4 boneless chicken thighs (large or 8 small skin-on)
- kosher salt
- freshly ground black pepper
- 3 tsp. olive oil (divided)
- 3 sprigs oregano
- 1 Tbsp. shallot (minced)
- 1/2 garlic clove (minced)
- 1/8 tsp. crushed red pepper flakes
- 1/4 cup dry white wine (such as Sauvignon Blanc)
- 1/2 cup low sodium chicken broth
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories330Calories from Fat210 |
% DAILY VALUE |
Total Fat23g35% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol110mg37% |
Sodium310mg13% |
Potassium340mg10% |
Protein23g |
Calories from Fat210 |
% DAILY VALUE |
Total Carbohydrate5g2% |
Dietary Fiber2g8% |
Sugars0g |
Vitamin A6% |
Vitamin C40% |
Calcium6% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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