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Roasted Chicken Thighs With Green Summer Fruit, Ginger, And Herbs
THE YELLOW HOUSE9Ingredients
45Minutes
220Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. boneless skinless chicken thighs (although I have made this dish with bone-in as well)
- kosher salt
- 1/2 lb. peaches (green/hard, plums, or tomatoes)
- 2 Tbsp. olive oil
- 2 Tbsp. dry sherry
- 2 garlic cloves (minced)
- 1 inch ginger root (long piece of, peeled and minced, or grated)
- freshly ground black pepper
- 2 Tbsp. herbs (or more to taste–I like a lot of, chopped fresh summer herbs, such as basil, mint, or parsley)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium380mg16% |
| Potassium540mg15% |
| Protein25g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber1g4% |
| Sugars5g |
| Vitamin A6% |
| Vitamin C10% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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