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Roasted Cherry Tomatoes ‘n Artichokes
MEAL PLANNING MAVEN - LINDA S.7Ingredients
30Minutes
180Calories
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Ingredients
US|METRIC
4 SERVINGS
- 30 oz. artichoke hearts (rinsed, drained and halved)
- 2 pt. cherry tomatoes (or grape tomatoes, halved)
- 1/2 lemon
- 1 Tbsp. olive oil
- coarse salt
- pepper
- dill tips (Fresh, or other fresh herbs of your choice)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium330mg14% |
| Potassium1040mg30% |
| Protein8g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber22g88% |
| Sugars7g |
| Vitamin A25% |
| Vitamin C80% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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