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Roasted Celeriac with Truffle Oil
VANILLA BEAN CUISINE6Ingredients
30Minutes
160Calories
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Ingredients
US|METRIC
3 SERVINGS
- 2 celeriac (medium, celery root)
- 1 Tbsp. olive oil
- 1/2 tsp. kosher salt
- 1/4 tsp. freshly ground black pepper
- 3 sprigs rosemary
- 1 tsp. truffle oil
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium650mg27% |
| Potassium740mg21% |
| Protein5g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A0% |
| Vitamin C35% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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