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Roasted Cauliflower with Gruyère Sauce
NECESSARY INDULGENCES9Ingredients
45Minutes
550Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 head cauliflower
- olive oil
- 3 Tbsp. butter
- 3 Tbsp. flour (use rice flour for gluten free)
- 1 cup heavy cream
- 1 cup gruyère cheese (shredded)
- salt
- pepper
- panko
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat28g140% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium420mg18% |
| Potassium560mg16% |
| Protein14g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A30% |
| Vitamin C120% |
| Calcium35% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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