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Roasted Cauliflower with Brown Butter & Garlic Crumbs
TIDY MOM11Ingredients
40Minutes
220Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 head cauliflower (about 2 lbs.)
- 5 Tbsp. butter (separated)
- salt
- freshly ground black pepper
- 1/3 cup Italian dressing (sweet, separated)
- 3/4 cup garlic (crushed Texas Toast, and Butter Croutons)
- 1 tsp. minced garlic
- 1 Tbsp. lemon juice
- 4 oz. feta cheese (crumbled)
- 3 lemon zest (gratings of)
- 2 Tbsp. fresh parsley (chopped)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium650mg27% |
| Potassium400mg11% |
| Protein6g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C90% |
| Calcium15% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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