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Roasted Cauliflower Salad With Lemon Garlic Dressing {capers + Parmesan}
VIKTORIA'S TABLE12Ingredients
30Minutes
230Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cauliflower (large)
- 4 Tbsp. olive oil
- salt
- Parmesan cheese
- garlic chives (optional)
- 1 lemon
- 1 Tbsp. olive oil
- 6 anchovies
- 3 garlic cloves
- 1/2 tsp. cumin
- 2 Tbsp. Parmesan cheese
- 1 Tbsp. capers
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium420mg18% |
| Potassium540mg15% |
| Protein7g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A6% |
| Vitamin C160% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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