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Roasted Carrots With a Ginger Yogurt Sauce and Pepitas
THE KITTCHEN11Ingredients
55Minutes
100Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1 lb. carrots
- 2 Tbsp. melted butter
- 3 tsp. honey
- 1/4 tsp. salt
- 5 oz. non fat Greek yogurt (tub of)
- 1 Tbsp. minced ginger
- 1 Tbsp. lemon juice
- 1 Tbsp. apple cider vinegar
- 1 Tbsp. olive oil
- 1 dash cayenne pepper
- 1 Tbsp. pepitas
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium170mg7% |
| Potassium280mg8% |
| Protein2g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A220% |
| Vitamin C10% |
| Calcium6% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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