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Roasted Cabbage, Apple, and Pecan Salad with Balsamic-Mustard Sauce
GROUNDED AND SURROUNDED10Ingredients
40Minutes
90Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 head cabbage (roughly chopped)
- green cabbage (optional use both red and, because it's pretty)
- 1/2 diced apple (large)
- 3 Tbsp. chopped pecans
- salt
- pepper
- 1 Tbsp. apple cider vinegar
- 1 Tbsp. white balsamic vinegar
- 1 Tbsp. Dijon mustard
- 5 drops liquid stevia
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories90Calories from Fat35 |
% DAILY VALUE |
Total Fat4.5g7% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium220mg9% |
Potassium380mg11% |
Protein2g |
Calories from Fat35 |
% DAILY VALUE |
Total Carbohydrate13g4% |
Dietary Fiber4g16% |
Sugars3g |
Vitamin A4% |
Vitamin C100% |
Calcium8% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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