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Roasted Cabbage with Ginger Lime Root Slaw & Cashews
THE FIRST MESS20Ingredients
60Minutes
380Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup avocado oil (plus extra)
- 1 tsp. ground cumin
- 1 cabbage (medium, about 1.5 kg, cut into wedges with the core intact)
- sea salt
- ground black pepper
- 1/2 tsp. lime zest
- 1 1/2 Tbsp. lime juice
- 1 clove garlic (finely minced or grated with a Microplane)
- 1 inch ginger (piece of, peeled and finely minced or grated with a microplane)
- 1/2 tsp. tamari soy sauce
- 1/2 tsp. agave nectar (or maple syrup)
- 1 medium carrot (peeled and shredded)
- 1 medium beet (peeled and shredded)
- 1/2 celery root (small, peeled and shredded)
- 1/4 cup fresh mint leaves (chopped)
- 1/4 cup fresh cilantro (chopped)
- 3 green onions (sliced)
- 1/4 cup toasted cashews (chopped)
- 2 Tbsp. unsweetened shredded coconut
- 2 Tbsp. sesame seeds
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol |
| Sodium360mg15% |
| Potassium1000mg29% |
| Protein8g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber8g32% |
| Sugars5g |
| Vitamin A60% |
| Vitamin C210% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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