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Roasted Butternut, Crisp Apple & Labneh Salad with Pomegranate Molasses Dressing
FOOD AND THE FABULOUS11Ingredients
55Minutes
580Calories
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Ingredients
US|METRIC
4 SERVINGS
- 500 grams butternut (cut in small chunks)
- 4 Tbsp. olive oil (to coat butternut)
- 1 Granny Smith apple
- 1/4 lemon
- 8 labneh (mini, balls, subs with feta)
- 2 Tbsp. pumpkin seeds (toasted)
- 1 lemon (medium)
- 8 mint leaves (small, optional)
- 1 1/2 Tbsp. pomegranate molasses
- 4 Tbsp. extra-virgin olive oil
- salt (to taste)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories580Calories from Fat350 |
% DAILY VALUE |
Total Fat39g60% |
Saturated Fat11g55% |
Trans Fat |
Cholesterol45mg15% |
Sodium360mg15% |
Potassium1210mg35% |
Protein13g |
Calories from Fat350 |
% DAILY VALUE |
Total Carbohydrate48g16% |
Dietary Fiber5g20% |
Sugars28g |
Vitamin A270% |
Vitamin C100% |
Calcium50% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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