Roasted Butternut with Black Garlic & Miso

FEASTING AT HOME
8Ingredients
60Minutes
140Calories

Ingredients

US|METRIC
  • 1 butternut squash (Small or Med)
  • 4 cloves black garlic (fermented)
  • 1 tablespoon miso paste
  • 1 tablespoon honey
  • 2 tablespoons olive oil
  • salt
  • pepper
  • 1 teaspoon fresh cilantro (for garnish)
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    NutritionView More

    140Calories
    Sodium15% DV360mg
    Fat11% DV7g
    Protein4% DV2g
    Carbs7% DV21g
    Fiber12% DV3g
    Calories140Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium360mg15%
    Potassium440mg13%
    Protein2g4%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber3g12%
    Sugars7g14%
    Vitamin A240%
    Vitamin C40%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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