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Roasted Butternut Squash Pitas with Avocado Chipotle Sauce
STACY HOME MAKER12Ingredients
55Minutes
430Calories
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Ingredients
US|METRIC
5 SERVINGS
- 2 lb. butternut squash
- 4 Tbsp. olive oil (divided)
- 1/4 tsp. paprika
- 1/8 tsp. cayenne pepper
- 1/4 tsp. Garam Masala
- 1/4 tsp. cumin
- sea salt
- pepper
- 1 avocado (mashed)
- 1 yellow onion (Large, . sliced)
- 1/2 lb. mushrooms (sliced)
- 5 pitas
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium490mg20% |
| Potassium1150mg33% |
| Protein10g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate63g21% |
| Dietary Fiber12g48% |
| Sugars6g |
| Vitamin A390% |
| Vitamin C80% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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