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Roasted Butternut Squash Pasta w. Sausage
LUCI'S MORSELS11Ingredients
45Minutes
520Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups winter squash (cubed, such as butternut*)
- 1/2 cup yellow onion (chopped)
- 2 Tbsp. extra virgin olive oil
- 1/2 tsp. fine sea salt
- 1/4 tsp. ground coriander
- 1/4 tsp. garlic powder
- 1/4 tsp. ground black pepper
- 4 apple chicken sausage (pack al fresco Sweet, sliced into ½-inch pieces)
- 1 lb. orecchiette pasta (cooked according to package directions)
- shaved Parmesan (optional)
- sage leaves (optional)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium310mg13% |
| Potassium520mg15% |
| Protein16g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate94g31% |
| Dietary Fiber6g24% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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