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6Ingredients
45Minutes
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Ingredients
US|METRIC
2 SERVINGS
- 500 grams brussels sprouts
- 3 sweet potatoes (medium size)
- 1 handful pecans (or walnuts)
- 1 handful dried cranberries
- 4 Tbsp. olive oil
- salt
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Reviews(1)
Jill 3 years ago
Delicious! I served this with dinner tonight and it was a huge success! I added maple syrup as the recipe suggests as an option and it added a subtle sweet flavor. I will definitely make this again!