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Bourbon is a Lifestyle: "Delicious! Easy! Hooray!" Read More
7Ingredients
45Minutes
90Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. fresh brussels sprouts
- 1/4 cup chopped pecans (or less, original recipe used 1/4 cup for 2 lbs. brussels sprouts, which didn't seem like enough to me)
- 3 tsp. olive oil (plus a bit more to brush the baking dish or roasting pan)
- salt (to taste, original recipe calls for kosher salt but I used sea salt)
- ground black pepper (fresh, to taste)
- 2 tsp. butter (optional, to toss the brussels sprouts, and only if not using the gorgonzola)
- 3 Tbsp. crumbled gorgonzola (use more or less to taste, and skip the butter if using Gorgonzola)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol<5mg2% |
| Sodium210mg9% |
| Potassium30mg1% |
| Protein<1g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate<1g0% |
| Dietary Fiber<1g3% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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