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Roasted Brussels Sprouts with Maple Glazed Pecans and Bacon
4THELOVEOFFOODBLOG.COM7Ingredients
50Minutes
380Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. brussels sprouts (hard bottoms trimmed and cut in half)
- 4 slices bacon
- 2 Tbsp. maple syrup
- 1/2 cup pecan (chopped)
- 1/2 yellow onion (diced)
- salt (/pepper, to taste)
- olive oil
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium460mg19% |
| Potassium620mg18% |
| Protein9g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber7g28% |
| Sugars10g |
| Vitamin A20% |
| Vitamin C160% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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