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Roasted Brussels Sprouts with Honey-Balsamic Glaze
TWO OF A KIND6Ingredients
40Minutes
100Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 lb. Brussels sprouts (trimmed and halved lengthwise)
- 2 Tbsp. olive oil (divided)
- 3/4 tsp. sea salt
- 1/2 tsp. freshly ground black pepper
- 1 Tbsp. honey
- 1 Tbsp. balsamic vinegar
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium320mg13% |
| Potassium450mg13% |
| Protein3g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C160% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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