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Roasted Brussels Sprouts with Browned Butter and Almonds
FROM A CHEF’S KITCHEN6Ingredients
30Minutes
320Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. Brussels sprouts (trimmed and halved)
- 2 Tbsp. olive oil
- salt
- freshly ground black pepper
- 1/4 cup sliced almonds (or slivered)
- 6 Tbsp. unsalted butter
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium240mg10% |
| Potassium710mg20% |
| Protein7g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber7g28% |
| Sugars4g |
| Vitamin A35% |
| Vitamin C240% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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