Roasted Brussels Sprouts with Balsamic-Maple Glaze

YAY! FOR FOOD
6Ingredients
40Minutes
250Calories

Ingredients

US|METRIC
  • 2 pounds Brussels sprouts (rinsed, trim ends, remove bruised outer leaves, and cut lengthwise)
  • 3 tablespoons extra virgin olive oil
  • salt
  • pepper
  • 4 tablespoons balsamic vinegar
  • 3 tablespoons maple syrup
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    NutritionView More

    250Calories
    Sodium11% DV260mg
    Fat15% DV10g
    Protein14% DV7g
    Carbs12% DV35g
    Fiber40% DV10g
    Calories250Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium260mg11%
    Potassium960mg27%
    Protein7g14%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate35g12%
    Dietary Fiber10g40%
    Sugars16g32%
    Vitamin A35%
    Vitamin C320%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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