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Roasted Brussels Sprouts and Sweet Potatoes + Giveaway
THE ROASTED ROOT10Ingredients
60Minutes
500Calories
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Ingredients
US|METRIC
3 SERVINGS
- 4 cups brussels sprouts (trimmed and halved)
- 1 sweet potato (large, chopped into ½-inch chunks)
- 3 Tbsp. olive oil
- 1 tsp. garlic powder
- 1/2 tsp. ground cumin
- 1 pinch allspice
- 3/4 tsp. sea salt (to taste)
- 1/4 cup pecans
- 1 cup feta cheese
- 1 cup balsamic vinegar
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium1220mg51% |
| Potassium800mg23% |
| Protein13g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber7g28% |
| Sugars19g |
| Vitamin A150% |
| Vitamin C170% |
| Calcium35% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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