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Roasted Brussels Sprouts and Shallots
WEIGHT WATCHERS10Ingredients
40Minutes
300Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1/4 cup sliced almonds
- 1 lb. brussels sprouts (uncooked, trimmed, halved lengthwise)
- 6 shallot (medium uncooked, sliced 1/4-inch thick)
- 1/2 cup canned chicken broth
- 2 1/2 Tbsp. balsamic vinegar
- 1/4 tsp. sugar
- 1/4 tsp. table salt
- 1/8 tsp. black pepper (freshly ground)
- 1/8 tsp. dried thyme (crushed)
- 1 tsp. olive oil (extra-virgin)
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Directions
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories300Calories from Fat45 |
% DAILY VALUE |
Total Fat5g8% |
Saturated Fat0.5g3% |
Trans Fat |
Cholesterol |
Sodium330mg14% |
Potassium1430mg41% |
Protein13g |
Calories from Fat45 |
% DAILY VALUE |
Total Carbohydrate55g18% |
Dietary Fiber7g28% |
Sugars6g |
Vitamin A80% |
Vitamin C250% |
Calcium15% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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