Add All to Shopping List
Add to Meal Planner
|Calories400Calories from Fat320|
|% DAILY VALUE|
|Calories from Fat320|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Shannon S. 5 months ago
it was a bit bland. it may be better with the cranberries. i even added carmelized onions.
Alicia Monroe 8 months ago
Was a delicious side dish!! Everyone enjoyed it!!
Ellie A. 8 months ago
Tasty! The only thing missing was flavor. It’s a little bland by itself so I would add some balsamic vinegar also. I will boil the veggies next time before putting them in the oven to give them more flavor too.
T 9 months ago
Fabulous blend of flavors with the bacon and almonds. Everyone loved it!
Jessica Lamarre 10 months ago
I only had frozen Brussels sprouts so I have sauteed all the ingredients for 5 minutes in a pan and it was delicious!!
Natalie S. a year ago
yum! It was so tasty - I highly recommend.
YumChef a year ago
It was fantastic. I usually make them with salt and pepper and lemon juice but from now on I will be making them this way.
Nick De Bonis a year ago
Great. Very tasty. Bacon and Brussel sprouts are a perfect pair.
Carol Bridges a year ago
It was delicious and easy to make!
Kiara a year ago
Great recipe, it’s an amazing seasonal dish but delicious enough you can make it all year round. Took longer than 15 minutes roasting time unlike the directions said. I used double the amount of Brussels sprouts and half the amount of almonds and bacon, but it was still plenty! Must try! I made this recipe again with fresh green beans this time because my market was out of Brussels sprouts and it was still amazing, just longer cook time. Very versatile dish!
Bryan Jew a year ago
Really good! Maybe less almonds, but the cranberries were crucial!
Sofia Ståhle a year ago
I haven't really been a bif fan of Brussels sprouts but this recipe was amazing! Definitely going to make again!
SkillfulCulinaire a year ago
Easy and tasty even without meat.
Franco a year ago
It was so so. Not sure I would try it again
Kasey Navarrete a year ago
It was very delicious, all the flavors just fall so well together!
Ashley C. a year ago
Delicious perfect side dish!
cs604 a year ago
Great! I deviated from the recipe but it still helped as it was my first time making brussel sprouts. Ended up sauteing some sliced onions & garlic in butter, then added the cut-up brussel sprouts until they were golden brown. It was delish! The bacon made a great touch too!