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Ingredients
US|METRIC
5 SERVINGS
- 1 lb. Brussels sprouts (*, $2.89)
- 1 lb. sweet potatoes (*, $0.86)
- 2 Tbsp. extra virgin olive oil ($0.26)
- 1/8 tsp. salt ($0.01)
- 1/8 tsp. pepper ($0.01)
- 1/3 cup chopped pecans (Southern Grove, *, $0.78)
- 2 oz. goat cheese ($1.00)
- 2 Tbsp. maple syrup ($0.64)
- 2 Tbsp. apple cider vinegar ($0.15)
- 1 tsp. Dijon mustard ($0.02)
- 1/4 cup extra-virgin olive oil ($0.52)
- 1/4 tsp. garlic powder ($0.02)
- 1/4 tsp. salt ($0.02)
- 1/4 tsp. pepper ($0.02)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium290mg12% |
| Potassium720mg21% |
| Protein9g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber7g28% |
| Sugars11g |
| Vitamin A280% |
| Vitamin C130% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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